Ginger Root, Dried Herb - 100 g.
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Beneficial for the digestive system
Ginger (Zingiber officinale) is a perennial herbaceous plant from the Ginger family (Zingiberaceae). It grows best in tropical regions, loves light and warmth, as well as rich and moist soil at altitudes up to 1500 m. The usable parts of the plant are the roots. They are rich in gingerol, shogaol, curcumin, carminatives, B-group vitamins, C, minerals, amino acids. Thanks to its composition, the root accelerates stomach emptying, suppresses appetite, and strengthens the immune system. It has anti-inflammatory, antioxidant, and anti-allergic properties.
Ginger is beneficial for:
- impaired digestion
- slow metabolism
- stomach bloating
- low immunity
- osteoarthritis
1 tablespoon of the herb should be boiled in 700 ml of water for 10 minutes. Strain and drink 1 cup 3 times a day after meals.
Follow the recommended dosage.
Consultation with a qualified medical professional is recommended before using herbal products, especially if you are pregnant, nursing, or taking any medications.
Contraindications:
- DO NOT TAKE as a supplement if you are taking sedative medications, as it will enhance their effect.
Store in a dark and dry place below 25°C. Keep out of reach of young children.
100% ginger root.
Package: 100 g
FAQ
Ginger root infusion may affect the action of anticoagulant and antidiabetic medications. Consult your doctor if you are taking such medications.
You can store dried ginger root for up to two years in well-sealed containers or bags.
